There’s nothing quite like a good sandwich. They’re simple to make, perfect for a meal, and so many options! Truly, there is a sandwich to fit every taste. So why not check out this list of 15 delicious sandwiches to find your new favorite today?

Hot Turkey Sandwich

Get ready to up your post-Thanksgiving game with this hot turkey sandwich recipe. Leftovers won’t last when this is on the menu.

You need: 4 slices bread, 300 g sliced turkey, 300 ml gravy, 300 g mashed potato.

  1. Warm turkey in gravy.
  2. Place on bread.
  3. Top with more gravy and serve with potatoes.

Tuna Melt Sandwich

The tuna melt is a classic sandwich that is a popular favorite. This recipe takes it up a notch while remaining faithful to the original.

You need: 1 tin tuna, 2 tbsp mayo, 1 celery stalk, 4 slices bread, 4 slices cheese, butter.

  1. Mix tuna, mayo and celery.
  2. Spread on bread and cover with cheese.
  3. Fry in butter until golden.

Green Goddess Vegan Sweet Potato Sandwich

This all-natural, vegan sandwich layers tomatoes, avocado, and sweet potatoes for a flavor explosion. Top it off with homemade green goddess dressing for a taste sensation.

You need: 1 sweet potato, 1 avocado, 4 slices bread, spinach, 2 tbsp hummus, lemon juice.

  1. Roast sweet potato slices at 200°C for 20 min.
  2. Mash avocado with lemon and hummus.
  3. Assemble with spinach.

Roast Beef Sandwich Recipe

Roast beef is a classic sandwich ingredient. This delicious sandwich recipe uses truffle mayo to subtly augment the flavor without compromising it.

You need: 4 rolls, 300 g roast beef, 4 tbsp horseradish mayo, rocket, tomato.

  1. Toast the rolls.
  2. Spread with horseradish mayo.
  3. Fill with beef, rocket and tomato.

Grilled Chicken Pesto Sandwich

Combine the heartiness of grilled chicken with tomatoes, alfalfa sprouts, and tomatoes. Then, top it off with a light, creamy pesto to give that extra something.

You need: 2 chicken breasts, 2 tbsp pesto, 4 slices bread, mozzarella, tomato.

  1. Grill the chicken and slice.
  2. Spread bread with pesto and layer chicken, tomato and cheese.
  3. Toast until melted.

Mozzarella in Carrozza

On the surface, this is another grilled cheese sandwich. But it goes so much deeper than that. The fried bread, stretchy mozzarella, and eggy crust make this the perfect grilled cheese for any time.

You need: 8 slices bread, 200 g mozzarella, 2 eggs, 100 ml milk, flour, oil.

  1. Make sandwiches with mozzarella.
  2. Dip in flour, then egg and milk.
  3. Fry in oil until golden.

Cajun Egg Salad

Some of the best recipes take a classic favorite and find a way to turn things up just a little. This sandwich starts with a great egg salad recipe and adds in cajun spices to give it extra zip.

You need: 6 hard-boiled eggs, 3 tbsp mayo, 1 tsp mustard, 1 tsp Cajun seasoning, celery, bread.

  1. Chop the eggs.
  2. Mix with mayo, mustard, seasoning and celery.
  3. Spread on bread.

Turkey Reuben Sandwiches

A good Reuben sandwich is a taste explosion that will overwhelm the senses with flavor. This sandwich recipe substitutes the traditional corned beef with turkey, considerably improving the health benefits.

You need: 4 slices rye, 200 g turkey, 100 g sauerkraut, 100 g Swiss cheese, 3 tbsp Russian dressing, butter.

  1. Layer turkey, kraut, cheese and dressing.
  2. Butter the outside of the bread.
  3. Fry until golden on both sides.

BBQ Chicken Sandwiches

Experience the ultimate comfort food with these BBQ chicken sandwiches. They’re a satisfying combination of savory shredded chicken, creamy coleslaw, and a touch of smoky spice. This meal will warm your soul and leave you craving more.

You need: 400 g cooked pulled chicken, 150 ml barbecue sauce, 4 buns, coleslaw.

  1. Warm chicken in sauce.
  2. Pile into toasted buns.
  3. Top with coleslaw.

Chicken Salad Sandwich

This chicken salad sandwich uses cubed chicken, which absorbs the flavors of the mayo without getting buried by them. Serving it on a croissant adds a buttery, flaky finish to this great sandwich.

You need: 300 g cooked chicken, 3 tbsp mayo, 1 celery stalk, 1 tsp mustard, lettuce, 4 slices bread.

  1. Shred chicken and mix with mayo, celery and mustard.
  2. Season.
  3. Fill bread with lettuce and salad.

Grilled Peanut Butter and Jelly Sandwiches

The most classic sandwich, the PB & J, is just about perfect as is. However, grilling it up does add a whole new dimension without changing the things that make it great.

You need: 4 slices bread, 4 tbsp peanut butter, 4 tbsp jam, 2 tbsp butter.

  1. Make sandwiches with peanut butter and jam.
  2. Butter the outsides.
  3. Grill in a pan 2 min per side.

French Dip Sandwiches

French dip takes an ordinary roast beef sandwich and turns it into something amazing. Plus, this homemade recipe comes together so quickly and easily that it’d be silly not to make it.

You need: 4 rolls, 300 g roast beef, 4 slices provolone, 250 ml beef stock, 1 onion.

  1. Cook onion until soft.
  2. Fill rolls with beef, onion and cheese and toast.
  3. Serve with warm stock for dipping.

Avocado Egg Sandwich

Elevate your breakfast game with this restaurant-style egg and avocado sandwich! Savor the delightful combination of sliced avocado and hard-boiled egg, perfectly complemented by organic rye bread, hand-picked chili peppers, and marinated olives.

You need: 4 slices bread, 4 eggs, 1 avocado, lemon juice, salt.

  1. Fry the eggs.
  2. Mash avocado with lemon.
  3. Spread on toast and top with eggs.

Mashed Chickpea Sandwich

If you’ve ever spread hummus on a sandwich, you know how good chickpeas are as a filling. This recipe combines them with a host of other veggies for a tasty sandwich that won’t load you down.

You need: 400 g chickpeas, 2 tbsp mayo or yoghurt, 1 tsp mustard, 1 celery stalk, lemon juice, 4 slices bread.

  1. Mash chickpeas roughly.
  2. Mix with mayo, mustard, celery and lemon.
  3. Spread on bread.

Mini Chicken Banh Mi Sandwich

The term Bahn Mi in this sandwich refers to the bread used, which is similar to a small baguette. Combine real Vietnamese flavors for a tasty sandwich that will become a regular on your menu.

You need: 4 mini baguettes, 300 g cooked chicken, 1 carrot, 1/2 cucumber, 2 tbsp mayo, 1 tbsp soy sauce, coriander.

  1. Shred chicken and toss with soy.
  2. Slice vegetables thinly.
  3. Fill baguettes with mayo, chicken, vegetables and coriander.

18 Foods You Should Eat Every Day

Editorial credit: PH888 / Shutterstock.com

There are many foods, such as leafy greens, berries, and whole grains, which are full of things like vitamins, minerals, and antioxidants that help your body function at its best. Experts recommend you should eat these 18 foods every day to live a healthier life.

Read: 18 Foods You Should Eat Every Day

15 Foods You Shouldn’t Eat After 50

Image Credit: Shutterstock

Age is just a number, but not regarding eating habits. The older you grow, the more your body needs nutritious food to stay fit and healthy. While there are many things you’re encouraged to eat, when you cross 50, your go-to foods can’t look the same as they once were. Your body is changing, and so should your eating habits. 

Read: 15 Foods You Shouldn’t Eat After 50

18 Ultra-Processed Foods You Should Avoid

Editorial credit: Studio Lucky / Shutterstock.com

Ultra-processed foods are full of additives, preservatives, and unhealthy fats that are bad for your body. While they may be tempting, the long-term effects of eating these foods can include obesity, heart disease, and other chronic health problems. Avoid these 18 ultra-processed foods to live a healthier life.

Read: 18 Ultra-Processed Foods You Should Avoid

Similar Posts